Connie's Cornucopia:  Milk & Buttermilk In Stock on Thursday

Place your order now for Milk & Buttermilk.

Thanks
Connie

Old99Farm Market:  Old 99 farm, week of Oct 30 2023

brief news updates. we have lot of greens and roots in the soil, that means they are getting sweeter as the soil cools off for winter. Tonite supposed to have min4C first killing frost.

Lots of variety this week, with new plantings of lettuce, chard, brassicas, etc. Lots of tomatoes, esp yellow cherry toms and peppers. Our tree fruit: pawpaws, Asian pears and apples are still available.

The subscription plan “Let Me Be Your Farmer” is up and running. A friend asked me to clarify. You estimate what your family would buy in a 3 month period, total for fruit, veg, meat, dairy. You estimate how much of that you could commit to buying here at Old 99. Say half. So if your family buys $3000 in a quarter, half of that is $1500. Pay in advance for 3 months purchases of veg, fruit, eggs, meats and anything you buy from Old99, and get 10% discount plus special surprises. Still order a la carte. The farm benefits from a more secure customer commitment and has cashflow to buy inputs like seed and nutrient. You get the choicest items for your basket, a la carte. Typically I’d expect $1500 to $2000 per quarter. Or just pick a value to pay forward, and we deduct actual purchases from your subscription.
Sign up with an email to me. old99farm2015@gmail.com

What we have now: arugula, apples, celeriac, frilly kale, Nero kale, Rainbow chard, Tokyo Bekana (a succulent chinese cabbage), beets, bell peppers, sweet bulb onions, fennel, garlic, baby lettuce mix, mizuna greens, buttercrunch lettuce, potatoes, rhubarb, carrots, collards, cabbage collards, leeks, basil and herbs. And a few figs and pawpaw fruit! We have some farm pressed apple cider, not alco, from our cider day last week. Adam is firing up his freeze-drier unit to prepare freeze-dried tomatoes.

Surf to the online store here to place your order. Store pick up Thurs 4 to 6 or by arrangement. *

Healthy eating,
Ian, Cami and Adam

Connie's Cornucopia:  Salmon & Halibut In Stock Friday

Put your order in for Salmon & Halibut. Delivery and pick up for this weekend. Just a reminder we will be out of town Monday November 6 through to November 12th. Sorry for the inconvenience.

Brassell’s Sprouts Market:  Pick up Day10/31

Today is pick up day!! Thank you all for placing your order with Brassell’s Sprouts.
Whitney pick up is at the Tiger Mart Parking lot (608 E. Jefferson St) from 6-6:30pm, and Hillsboro pick up is at the East Side of the Court House from 7:15-8pm.

Thank you for shopping local!

Champaign, OH:  Happy Halloween!!

It’s all fun and games unless you miss getting your market orders in!

The time is now, before I close things out at 8am!

XOXO,
Cosmic Pam

Statesboro Market2Go:  Happy Halloween!

Order before 10 on Tuesday night!

Halloween is fast approaching, so embrace the rich autumnal produce that’s in season and available on Market2Go!

Consider cooking up:

• A vegan Persimmon smoothie with cozy spices like ginger and cinnamon!
• A deliciously cheesy sweet potato Skillet Bake that also features farm fresh eggs and collard greens
• Or some Butternut Squash Grits for a seasonal twist on a southern staple recipe (you can also substitute other winter squashes if you’d prefer!)

Plus, get ready to welcome some locally grown citrus in a few weeks by checking out Market2Go’s ever-expanding recipe section for some culinary inspiration!

Click to order at Market2Go!

Fayetteville Farmers' Market:  ONLINE ORDERS STILL OPEN UNTIL 6 AM WED

Hello!

Orders are open through 6 AM on Wednesday morning, so you still have time to order or add to your current order.

Broccoli and carrots added since we sent the last message—still aavailable a good selection of vegies!

Produce, meats, baked goods, jams and other locally made cider and other foods, locally handmade crafts and more available.

If you have ordered we thank you—if you add to your order, it will be collected into one order and your card charged only once.

Order at:

https://fayettevillearkansas.locallygrown.net/market.

Get ready for an 11 am away game weekend—order and pick up on Thursday.

Thanks again for your support.

Grumpy Goat:  Last Day for in person shopping!

Tomorrow, Tuesday October 31st will be the last day for in person shopping at the farm. Stop on out for the last fresh peppers, eggplants, garlic, squashes, pumpkins, and herbs of the season. We will also put out some of Matt’s newly printed cards, jams, yarn, honey and syrup. After this week please use the grumpygoat.locallygrown.net site to preorder. Pick ups will still be Tuesdays 2-6:30! Thanks for making this a great season. We’ll share with you all soon what markets you will see us at this holiday season!

Siloam Springs, AR:  The Online Market is Open!

We have plenty of products on our online market to keep you stocked through the off season! This week we are featuring Martin Mountain Coffee! You can’t go wrong with any of the varieties for a quick pick me up! Pick up for your online orders will be available on Saturday mornings from 9am-10:30am in the Moss House. See you this Saturday!

Lathemtown Farm Fresh Market:  This Week at the Market

Well, this is one of those weeks where we have every single season in one week! I was able to fix up the greenhouse replacing deteriorating panels and prepping for the cold weather while it was 80 degrees. I enjoyed hanging around and listening to live music in light fall attire this weekend, and now…. hold on because winter is coming for a few days! I’m hoping all the tender starts will be ok, but looks like this will be the last for the flowers! I’ll be covering as much as I can to save peppers and squash so they keep going!
Have a great week!

Farmher Chef Amy