The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
Old99Farm Market: Week of June 10th
Greetings,
I hope that you are well.
Last week was the 6th and final week of the Spring CSA.
This week there will be a break from delivery to focus on planting, we will be open for a la carte pick ups at the farm.
Our 11 week Summer veggie CSA Season will start June 20th.
This week on the farm we planted a garden block with 3 varieties of sweet potatoes, yellow and red onions, shallots and leeks.
Garlic scapes are starting to curl so we’ll have lots of those for the next few weeks, get them while they’re in season!
This week we have:
Asparagus
Arugula Roquette
Beets: Red and Gold
Carrots
Chard: Yellow and Red
Fennel Greens
Garlic Scapes
Green Garlic
Kale
Mesclun Salad Mix
Mint
Rhubarb
Sage
For A la carte orders surf to the online store here to place your custom order. Store pick up Thurs 4 to 6 or by appointment.
For further questions or to sign up kindly reach out by email to email : adam@equilibriumacres.ca
Healthy eating,
Ian, Cami, and Adam
Fayette County, Texas: This market is preparing to open!
This market was added to the LocallyGrown.net system on Tuesday June 11, 2024 03:04 PM. It should be open for business soon!
Fayetteville Farmers' Market: If you tried to order Monday evening please try again
Hello!
Sorry to add another email to your list, but our web manager reported that there was a temporary problem with the website on Monday evening from 6-10 pm, that has now been resolved. If you saw a somewhat scary looking message when you tried to order, please try again and don’t worry—there was NOT a security issue.
Plenty of local goodies available. Thanks for supporting the online market.
Orders close at 6 am on Wednesday morning.
Champaign, OH: Mama Mia, Here We Go Again!!
Good morning, good morning!!
Just your Tuesday reminder that the market will close for weekly orders at 8am, this morning!!
So much to take advantage of, and you don’t want to miss the fun!!
It’s always a good time when you order, and I get to see your smiling faces at Thursday pick up!!
I will be back on the market, and baking again, next week!!
So, you know the drill…wake up, grab your coffee/tea, and order!!
Here we go again!
XOXO,
Cosmic Pam
Connie's Cornucopia: Chickens Whole In Stock
Pasture Raised Chicken
We raise our chicken a little different than most conventional producers. Fresh grass, insects, spring water, plus a non-GMO and soy free supplemental ration is what gives our birds a healthy advantage. Fresh air and sunlight plus plenty of room to be a chicken combined with daily moves to fresh, well rested pasture allow us to raise drug, chemical, and antibiotic free chicken.
Fayetteville Farmers' Market: Weblog Entry
MONDAY UPDATES
MORE PRODUCE this week!
beets, carrots, celery, cucumbers, fennel, garlic chives, green beans, green tomatoes, potatoes, Cherokee purple tomatoes, squash, zucchini, onions, parsley and more.
BLUEBERRIES: started early and season will end sooner than past, so don’t wait to order.
This is just a brief reminder that you may still order or add items until 6 am on Wed morning June 12.
Pick up is Thursday June 13. Your credit card will be charged only once, after you pick up, to insure that all items you ordered were delivered to you.
https://fayettevillearkansas.locallygrown.net/market.
If you already ordered, we thank you!
Questions? reply to this email or call/text 479-935-5111
Statesboro Market2Go: Order before 10 on Tuesday night!
A rainbow of gorgeous produce is available on Market2Go, so this week we’re highlighting some recipes that are sure to brighten up your plate!
- A splash of scarlet from Garlic Fried Tomatoes
- Outstandingly orange Carrot and Mustard Slaw
- Yummy yellow Summer Squash Soup
- Gorgeous Marinated Collard greens Salad
- Brilliant spicy-sweet Blueberry Salsa
- And pleasingly unique Rosemary Roasted Purple Potato Cubes
- Or enjoy a variety of veggies all in one meal with a cozy Rainbow Cottage Pie that features beef, tomatoes, carrots, onion, spinach, and purple potatoes!
Martin's Farmstand: U-pick strawberries this evening starting a@ 5 PM(Monday June 10)
We are opening for the second u-pick picking of the season this evening (Monday June 10, 2024) starting at 5 pm. Picking conditions in the early kinds look really good for tonight.
Hours for u-pick are Monday starting at 5 PM; Wednesday, starting 2 PM (no morning picking on Monday’s and Wednesdays); Saturday, starting 7 AM. This repeats through out the whole season. The patch closes when the berries are all picked or at 8 pm on Monday and 6 PM on Wednesday and Saturday.
When you arrive you do not need to stop at the stand to weigh your containers if you know the empty weight already. Also you do not need to stop if you are picking into standard Quart containers.
You have the option of bringing your own containers or buying empties from us. Quart boxes 25 cents each. If you are buying empty containers from us please pay when you get them rather than after you are done picking to minimize confusion as to what is going on.
NO DOGS in the field or stand areas. We will be using the same random picking pattern that we did last year. This means that you may start anyplace you wish in the patches that are open as long as you are not cutting in front of someone. It is mandatory that when you are picking that all the ripe berries are picked as you move No roaming or grazing type picking. A section of row must either be picked or not picked when you leave. We will be scouting the patch and keep suggesting where you will find good picking.
Pricing u-pick: $5 per Quart if less than 8 quarts and $3.40 per quart if more than 8 quarts; $27.20 for an 8 quart tray. All containers are expected to well filled but not heaped. We will adjust prices up or down as needed for over or under-filled containers. By the pound price is $2.30/# (limited to bigger containers or larger amounts). If you pay by credit card there is a 3% surcharge added to the above prices and you will need to use the inside checkout station rather than outside express options. Daniel
Siloam Springs, AR: The Online Market is Open!
Check out all of the great products we have available on the online market! We have plenty of meat, produce, and other local items to choose from. Susi’s Kitchen has lots of yummy baked goods to satisfy your sweet tooth! You can order from now until Thursday at 5pm, with pick up happening at the concession stand next to the promenade on Saturday morning. We look forward to seeing you!
Lathemtown Farm Fresh Market: This Week at the Market
Good morning! We have a slew if cucumbers coming in so this week into the canner they go! We’ll have quarts of Garlic Dill Chips available, and if time allows we may get some more varieties done as well. The rest of the onions wil be harvested this week. Some will be for sale fresh and the rest will go into the barn for curing.
Peaches are winding down and berries are up next! Don’t worry, tomatoes will be around the corner, too!
Have a great week!
Farmher Chef Amy